Ryan Myburgh has been promoted to the role of food and beverage manager at the @Sandton Hotel. In this new position, Myburgh will continue to oversee the banqueting experiences and offers at the hotel, which is situated on Benmore Road, and take care of all food and beverage outlets.
Myburgh has consistently demonstrated his dedication and value as a team member since joining in 2019. His unwavering commitment to providing exceptional guest experiences and enhancing the culinary offerings has established a standard of excellence that the hotel proudly upholds.
